

Jasmine Blackcurrant Sencha Tea



£15.00
8 Premium Whole-Leaf Blend in Eco Teabags:
A delicate harmony of floral and fruity notes, this blend brings together the crisp freshness of sencha with the fragrance of jasmine blossoms. Juicy currant adds a burst of sweetness, while a gentle grape-like aroma enhances the overall experience. Each sip is bright, refreshing, and elegant. This is a tea that uplifts the senses and balances fruitiness with floral delicacy. Ideal for moments when you crave something light, vibrant, and naturally revitalising.
Presented in our eco-friendly, plastic-free paper hanging teabags, this blend combines flavour with conscience. Biodegradable and compostable, it’s crafted for tea lovers who value both refinement and sustainability.
Perfect for:
Afternoon refreshment, mindful breaks, conscious gifting.

TASTING NOTES:

Suitable for vegetarians and vegans.

PLASTIC
FREE

SUGAR
FREE

HOME
COMPOSTABLE

RAINFOREST
FRIENDLY


CRUELTY
FREE
RECYCLABLE

TASTING:
TYPE OF TEA:
AROMA: Floral & Fruity
FLAVOUR PROFILE:
BRISKNESS:
BODY:



BREWING INSTRUCTIONS

1. Place the tea bag into a cup

1. Brew the tea bag with 250ml of hot water for about 4-5 minutes

2. Add 250ml of hot water and steep for about 3 minutes

3. Enjoy a hot cup

2. Place the tea in the refrigerator for about 2 hours to cool

3. Add ice cubes to the cooled tea
Tip: Brew with a small amount of hot water that fully soaks the tea bag, then cool it before adding ice.

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